Let’s Join Forces
To Fight Food Waste
About Didiya
About Didiya
Didiya connects Quick Service Restaurants (QSRs), agro food producers, and grocery stores with consumers looking to buy unsold food at discounted prices.
In Nigeria, over 40% of produced food goes to waste, while 25 million people go hungry. Didiya bridges this gap by providing a sustainable solution to food waste, hunger, and environmental preservation.
Save Surplus Food, Unlock Revenue and Save The Environment
Didiya offers vendors an effective solution to maximize their sales, increase profitability, reduce food waste and save the environment.
Save The Environment
Food waste ends up in land mines. Help stop this by selling your surplus food.
Increase Profitability
Don’t miss any opportunity to make that extra revenue
Reduce Carbon Footprint
By selling your surplus food, you reduce your carbon footprint.
Why Choose Didiya ?
Connecting Food, People, and Purpose
Sustainability
Reduce food waste and environmental impact. Contribute to a sustainable future by giving surplus food a chance.
Affordability
Access quality food at lower prices from your favorite food vendors and save money.
Community
Support a movement dedicated to feeding the hungry and saving the planet.
Let’s Explore How It Works
Simple. Efficient. Impactful.
01
Marketplace Platform
Food service providers list surplus food at reduced prices.
02
Collection & Distribution
Didiya coordinates the collection and redistribution of unsold food.
03
Customer Access
Consumers purchase quality food at a fraction of the cost.
Discover how it works
Discover how it works
Users log in to the platform and search for their favorite or desired store
Users go through the list of available surplus food items from the selected store.
Users select their desired items, place an order, and complete the payment process.
